We ate this:
last weekend at Peperoncino. Really not worth it Heavy with oil and lacking flavor. Too bad, because it looks pretty– (but look at that oil)!
We had a LOVERLY day in Brooklyn. We went to the Botanic Gardens for the Cherry Blossom Festival and then walked to Park Slope from there. I hate to admit it, but Park Slope is pretty awesome- beautiful brownstones, clean sidewalks, and delicious cupcakes!
These cupcakes were the best I’ve ever had- but I don’t remember the name of the little bakery/organic food store/chocolate haven/cheese shop where we got them! The red velvet was soft and moist-yet firm! And the chocolate malt was pretty tasty, too. The frosting was perfect- not too sweet, not gross, but flavorful and creamy! The frosting on the red velvet had hints of cinnamon. Yum.
And a parting shot of the pizza, just cuz: