On my birthday, I went to Fiamma Osteria for lunch with Susan and Karen. It was a Restaurant Week restaurant, so we were a bit excited for our fancy meals. I’ll post some pictures to show you what they served.
Susan and I got a salad with grilled red onions, Gorgonzola, and walnuts. Personally, I was hoping for more grilled onions…
And then our main courses… I got some pasta in a red sauce, which tasted pretty boring, just like pasta in red sauce, but it was the only veg. option. I’m not going to post a picture. Karen got fish, which she said was good, but not amazing:
I would recommend going for dessert. I just checked out their new dessert menu…they have a pumpkin tart on there which makes me want to go back tomorrow.