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Archive for September, 2007

yobaby

[picture from http://www.stonyfield.com/OurProducts/YoBaby.cfm]
Robbie: what were you calling aboot?
just the party?
Me: yah
are you coming?
Robbie: yeah, but after high zero
Me: what is high zero??
Robbie: http://www.highzero.org/
Me: oh cool!
btw
Stonyfield baby yogurt
IS AMAZING!!!!!!!!!!!!!!
i highly recommend it.
Robbie: it sounds gross
why “baby”?
Me: the flavors are GREAT. apple, pear, blueberry, peach, they taste so good
i mean
it’s for babies
and it has babies on [...]

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This is my family’s version of the Breach Candy sandwich, or the Bombay Grilled Sandwich. Layers of tomatoes, onions, cheese (we used cheddar but I think we should have gone for a milder cheese), boiled, sliced potatoes, green bell peppers, sandwich masala (basically a salty chaat masala), and a chutney made from crushed coriander, green [...]

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chiles, roasting

[Greenmarket at Union Square: Mon, Wed, Fri, Sat]
There is an article on NPR.org about chiles, New Mexico, and fall.

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[pink, frothy, savory]
New Naimat Kada
124 Lexington Ave (between 28th and 29th streets)
New York, NY
212-400-1166
In the belly: Vegetarian Samosa and Kashmiri Chai
Rating: Chai is very lickable.
If only the samosas at New Naimat Kada were a little bit tastier. A small Pakistani joint in Murray Hill, New Naimat Kada proudly displays platters of masala-ed [...]

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happy fall!

[happy birthday]

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[delicate delight!]
 
Elana and I love hosting theme parties. In college, we had a few at our apartment: the Guacamole Competition, where three very fine contestants competed to make the best guacamole for the party guests to judge in a blind taste test; the Pirates and Pinatas party, where people had to dress up in pirate [...]

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…or you might end up with this:

…when you thought you were ordering this:

…here:

The Mediterranean Eggs, with tomatoes, capers, sheep cheese, herbs and olives, was actually listed on the menu as Baked Mediterranean Eggs, a detail I had failed to notice in my excitement over the prospect of eating sheep cheese and capers. The dish [...]

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Nha Trang
87 Baxter Street (Chinatown)
New York, NY
212-233-5948
In the belly: pho, a Vietnamese soup, traditionally made with beef broth, noodles, and meats. But of course, I had vegetarian pho. Also tried the summer rolls.
Rating: so very lickable, want to go again this weekend.
Last week, Waqas and I had dinner at Nha Trang, a Vietnamese restaurant in [...]

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